Pork Cheese Kottu

Recent Posts

Mongolian Beef Lo Mein
Indonesian Mee Goreng Noodles
Singapore Style Rice Noodles
Cauliflower Masala (Gobi Masala)

Pork cheese kottu is a tasty Sri Lankan dish made by stir-frying chopped roti with juicy pork, melted cheese, and spices. It’s cheesy, savory, and every bite is flavorful, spicy, and satisfyingly crunchy.