Toddy
Categories
Categories
- American Food & Beverages(16)
- Australian Food & Beverages(1)
- Belgian Food & Beverages(1)
- British Food & Beverages(4)
- Chinese Food & Beverages(5)
- Cuban Food & Beverages(3)
- Indian Food & Beverages(3)
- Italian Food & Beverages(8)
- Sri Lankan Authentic Beverages(27)
- Sri Lankan Authentic Curries(43)
- Sri Lankan Authentic Desserts(2)
- Sri Lankan Authentic Food(20)
- Sri Lankan Authentic Seafood(9)
- Sri Lankan Authentic Snacks(5)
- Sri Lankan Authentic Sweets(15)
- Thai Food & Beverages(1)
- Yemeni Food & Beverages(1)
Discover the unique flavors of Toddy, a beloved Sri Lankan beverage made from the sap of palm trees. Known locally as “Ra”, this mildly alcoholic drink is a cherished part of island culture, often enjoyed for its refreshing and tangy taste. Harvested by skilled climbers known as toddy tappers, this natural fermentation marvel carries a taste of the tropics, with hints of sweetness and a slightly sour note that’s entirely unique.
Whether sipped on its own or used as a base for Sri Lankan delicacies like palm wine or vinegar, Toddy is a true testament to the resourceful and flavorful traditions of Sri Lanka.
Why You’ll Love Toddy: Amazing Health Benefits!
- Contains natural sugars, vitamins, and trace minerals.
- Its mild fermentation supports gut health.
- A refreshing source of quick energy from its natural sugars.
- A lighter alternative to stronger alcoholic beverages.
- Drinking toddy offers a taste of Sri Lanka’s rich traditions.